Loaded Nachos

An original, easy recipe from Shop by Aisle.

✨ An original recipe written by AI — not kitchen-tested, so trust your taste on seasoning & timing.

Ingredients

• 1 bag tortilla chips
• 1 lb ground beef
• 1 packet taco seasoning
• 2 cups shredded cheddar cheese
• 1 can black beans
• 1/2 cup sour cream
• 1/2 cup salsa
• 1 jalapeño

Directions

1. Preheat oven to 400°F. Drain and rinse the black beans and set aside.
2. Cook ground beef in a skillet over medium heat until browned, then drain the fat and stir in taco seasoning with 2 tablespoons of water.
3. Spread tortilla chips in a single layer on a large baking sheet lined with foil.
4. Scatter the seasoned beef and black beans evenly over the chips, then cover everything with the shredded cheddar cheese.
5. Bake for 8 to 10 minutes until the cheese is fully melted and bubbly.
6. Remove from oven and top with salsa, sour cream, and sliced jalapeño slices before serving immediately.

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