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Korean Beef Bowl
An original, easy recipe from Shop by Aisle.
✨ An original recipe written by AI — not kitchen-tested, so trust your taste on seasoning & timing.
Ingredients
- 1 lb ground beef
- 3 tbsp soy sauce
- 1 tbsp sesame oil
- 2 tbsp brown sugar
- 4 cloves garlic
- 1 tsp fresh ginger
- 1/2 tsp red pepper flakes
- 2 cups white rice
- 3 green onions
Directions
- Cook rice according to package directions and set aside.
- Brown ground beef in a large skillet over medium-high heat, breaking it apart, then drain excess fat.
- Stir in minced garlic and ginger and cook for one minute until fragrant.
- Mix soy sauce, sesame oil, brown sugar, and red pepper flakes in a small bowl, then pour over the beef and stir to coat evenly.
- Simmer everything together for two to three minutes until the sauce thickens slightly.
- Spoon beef over bowls of rice and top with sliced green onions.
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