Baked Pork Chops

An original, easy recipe from Shop by Aisle.

✨ An original recipe written by AI — not kitchen-tested, so trust your taste on seasoning & timing.

Ingredients

• 4 bone-in pork chops
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1/2 tsp onion powder
• 1/2 tsp black pepper
• 1 tsp salt
• 1 tbsp brown sugar

Directions

1. Preheat your oven to 400°F and lightly grease a baking dish with a little olive oil.
2. Pat the pork chops dry with paper towels, then brush both sides with olive oil.
3. Mix together the garlic powder, smoked paprika, onion powder, black pepper, salt, and brown sugar in a small bowl, then rub the mixture evenly over both sides of each chop.
4. Arrange the chops in the prepared baking dish in a single layer and bake for 20 to 25 minutes, flipping once halfway through, until the internal temperature reaches 145°F.
5. Remove from the oven and let the chops rest for 5 minutes before serving.

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