Rice Krispie Treats

An original, easy recipe from Shop by Aisle.

✨ An original recipe written by AI — not kitchen-tested, so trust your taste on seasoning & timing.

Ingredients

• 3 tbsp unsalted butter
• 4 cups mini marshmallows
• 6 cups Rice Krispies cereal
• 1/4 tsp vanilla extract
• 1/8 tsp salt

Directions

1. Grease a 9x13 inch baking pan with butter or cooking spray and set aside.
2. Melt the butter in a large pot over low heat, then add the marshmallows and stir constantly until completely melted and smooth.
3. Remove the pot from heat and stir in the vanilla extract and salt.
4. Add the cereal all at once and fold everything together quickly until every piece is coated.
5. Press the mixture firmly and evenly into the prepared pan using a greased spatula or lightly buttered hands.
6. Let the treats cool at room temperature for about 30 minutes, then cut into squares and serve.

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