Beef Kabobs

An original, easy recipe from Shop by Aisle.

✨ An original recipe written by AI — not kitchen-tested, so trust your taste on seasoning & timing.

Ingredients

• 1.5 lbs beef sirloin, cut into 1.5-inch cubes
• 1 red bell pepper, cut into chunks
• 1 green bell pepper, cut into chunks
• 1 red onion, cut into wedges
• 3 tbsp olive oil
• 2 tbsp soy sauce
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 0.5 tsp black pepper

Directions

1. In a bowl, mix together the olive oil, soy sauce, garlic powder, smoked paprika, and black pepper to make the marinade.
2. Add the beef cubes to the marinade, toss to coat, cover, and refrigerate for at least 1 hour.
3. Preheat your grill or grill pan to medium-high heat.
4. Thread the marinated beef, bell pepper chunks, and onion wedges alternately onto skewers.
5. Grill the skewers for about 10-12 minutes, turning every few minutes, until the beef reaches your desired doneness.
6. Remove from the grill and let rest for a couple of minutes before serving.

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