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Elote
An original, easy recipe from Shop by Aisle.
✨ An original recipe written by AI — not kitchen-tested, so trust your taste on seasoning & timing.
Recipe
⏱ 20 min Serves 4 8 ingredients
Ingredients
- 4 ears fresh corn, husks removed
- 3 tbsp mayonnaise
- 3 tbsp sour cream
- 1/2 cup cotija cheese, finely crumbled
- 1 tsp chili powder
- 1/2 tsp garlic powder
- 2 tbsp fresh cilantro, chopped
- 1 lime, cut into wedges
Directions
- Grill corn directly over medium-high heat, turning occasionally, until lightly charred on all sides, about 10 minutes.
- Mix mayonnaise, sour cream, and garlic powder together in a small bowl until smooth.
- While corn is still hot, brush each ear generously with the mayo and sour cream mixture.
- Roll or sprinkle each ear with cotija cheese until well coated.
- Dust with chili powder and top with fresh cilantro.
- Squeeze lime juice over each ear just before serving and add extra lime wedges on the side.
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