Ginger Lemonade

An original, easy drink from Shop by Aisle.

✨ An original recipe written by AI — not kitchen-tested, so trust your taste on seasoning & timing.

Ingredients

• 4 large lemons, juiced
• 2 tbsp fresh ginger, finely grated
• 1/2 cup granulated sugar
• 1/2 cup water (for syrup)
• 3 cups cold water
• 2 cups ice cubes
• 4 sprigs fresh mint (optional garnish)

Directions

1. Combine sugar and 1/2 cup water in a small saucepan over medium heat, stir in grated ginger, and simmer for 5 minutes until sugar fully dissolves, then remove from heat and let cool 10 minutes.
2. Strain the ginger syrup through a fine mesh strainer into a large pitcher, pressing the ginger solids to extract as much flavor as possible.
3. Add the fresh lemon juice and 3 cups of cold water to the pitcher and stir everything together well.
4. Taste and adjust by adding more lemon juice for tartness or a splash of plain simple syrup for extra sweetness.
5. Fill glasses with ice, pour the lemonade over the top, and garnish each glass with a sprig of fresh mint before serving.

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