Fudgy Brownies

An original, easy recipe from Shop by Aisle.

✨ An original recipe written by AI — not kitchen-tested, so trust your taste on seasoning & timing.

Ingredients

• 1/2 cup unsalted butter
• 1 cup granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1/3 cup unsweetened cocoa powder
• 1/2 cup all-purpose flour
• 1/4 tsp salt
• 1/2 cup chocolate chips

Directions

1. Preheat your oven to 350°F and grease an 8x8 inch baking pan with butter or cooking spray.
2. Melt the butter in a medium saucepan over low heat, then remove from heat and stir in the sugar until combined.
3. Beat in the eggs one at a time, then mix in the vanilla extract.
4. Sift in the cocoa powder, flour, and salt, then stir gently until just combined — do not overmix.
5. Fold in the chocolate chips, then pour the batter into the prepared pan and spread it evenly.
6. Bake for 22 to 25 minutes until the edges look set but the center still looks slightly underdone, then let cool completely before cutting into squares.

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