Sheet-Pan Chicken Fajitas

An original, easy recipe from Shop by Aisle.

✨ An original recipe written by AI — not kitchen-tested, so trust your taste on seasoning & timing.

Ingredients

• 1.5 lb chicken breast
• 3 bell peppers
• 1 onion
• 2 tbsp olive oil
• 2 tbsp fajita seasoning
• 8 flour tortillas

Directions

1. Preheat oven to 425°F (220°C).
2. Slice the chicken, peppers, and onion and spread on a sheet pan.
3. Toss with olive oil and fajita seasoning.
4. Roast 20–25 minutes, stirring once, until the chicken is cooked. Serve in warm tortillas.

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